Pyramid Valley Snake’s Tongue Pinot Noir 2024
£70.45
The wine
The nose is complex and alluring, with dark fruits, cherries and cloves evoking forest floor and wild thyme. On the palate the wine has subdued power, with flavours of red fruits and game. The mouthfeel is plush and silky, with a juicy, evocative structure that expresses the uniqueness of this remarkable vineyard.
Snake's Tongue is the estate's Central Otago vineyard rather than a Waikari home block, sited at Bendigo where the schist soils and continental climate give a bolder, darker wine than North Canterbury's limestone produces. Farmed and made with the same minimal-intervention approach, so the difference is site rather than method.
The producer
Pyramid Valley
View all Pyramid Valley winesMike and Claudia Elze Weersing spent fifteen years looking for the right piece of land before buying this one at Waikari in North Canterbury in 2000. What drew them was limestone, which is rare in New Zealand and which they were convinced was essential for the wines they wanted to make.
The farm sits at altitude in a cool, dry inland valley, and the soils are clay over limestone. Both matter: clay holds water through a dry summer and restrains vigour, limestone gives the drainage and the mineral character. Farming is biodynamic, and the four home blocks, Angel Flower, Earth Smoke, Lion's Tooth and Field of Fire, are named after plants growing among the vines rather than after the family or the view.
Each block is farmed, fermented and bottled separately, which at this scale is an act of conviction rather than commerce. The wines have become some of the most sought-after in New Zealand, and the estate also draws on Central Otago fruit for the Snake's Tongue bottling.
